Dry-cured Horse Meat in Protein Casing — a natural halal meat delicacy with a clean horse meat flavor, garlic aroma, and a mild slightly sweet aftertaste.
Dry-cured horse meat from “Kolbasnaya Derevenka” is produced using traditional technology without preservatives or chemical additives. The product belongs to the halal category.
The sausage has a dense yet tender texture, a pronounced garlic aroma, and a balanced flavor with a light sweetness in the aftertaste.
100% horse meat, garlic, salt, sugar.
Store at a temperature from 0 to +6°C.
Average weight: ~275 g
Turkey smoked on cherry wood 225 g
Turkey Smoked on Cherry Wood — a halal product with a gentle smoky aroma and a juicy texture.
Dry-cured Deer Meat — a halal delicacy with a refined flavor and a tender texture.
Truffle Cervelat — a halal meat delicacy with a soft truffle aftertaste.
Austrian Cervelat — a halal sausage with a classic flavor and subtle notes of nutmeg.
Kazy (Dry-cured Horsemeat) in Protein Casing 400g.
Kazy from horse meat in a protein casing — a traditional dry-cured delicacy with a rich meat flavor and aroma of natural spices.
The compact 400g format is perfect for family tables, appetizers, and exploring the traditional cuisine of Central Asia.
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