Sevruga pressed caviar — a rich delicacy with a dense texture and deep black caviar flavor. Concentrated flavor and velvety texture for true connoisseurs.
Made using traditional Caspian technologies. Perfect for gourmets and special occasions in Dubai.
Sevruga pressed caviar is one of the richest types of black caviar, distinguished by its concentrated flavor and dense, velvety texture. During preparation, the caviar is pressed, enhancing its aroma and depth of flavor.
The product is created using traditional Caspian technologies, maintaining the authenticity and high quality characteristic of classic black caviar.
Thanks to its consistency, pressed caviar is ideal for delicate serving and reveals a rich nutty aftertaste in every bite.
Perfect for serving on toast, pancakes, or as part of gourmet appetizers. Pairs well with butter and neutral garnishes.
Imperial Gold Black Caviar 50g is a premium delicacy crafted under carefully controlled conditions to ensure ideal flavor and texture. It features a deep dark hue and large, tender pearls with a rich, refined taste.
This caviar is a symbol of sophistication and quality — perfect for special occasions, elegant appetizers, or gourmet experiences. A top-tier choice for true connoisseurs.
Golden sturgeon caviar Osetra Gold 125 g — a premium format of rare amber-gold caviar. Large, well-defined grains, a delicate nutty flavor, and an expressive aroma. Grain size ranges from 1.5 to 2.0 mm.
Black sturgeon caviar 50g from Royal Osetra is one of the most expensive and sought-after delicacies in the world. It features a special nutty taste and rich aroma, with grain sizes ranging from 1.5 mm to 2.0 mm.
Albino Almas Caviar — a rare delicacy from albino sturgeon with golden eggs, a delicate texture, and an exquisite creamy-nutty flavor.
