Golden sturgeon caviar Osetra Gold 125 g — a premium format of rare amber-gold caviar. Large, well-defined grains, a delicate nutty flavor, and an expressive aroma. Grain size ranges from 1.5 to 2.0 mm.
Osetra Gold is an elite variety of sturgeon caviar, prized for its rarity, noble golden color, and refined flavor profile.
Sturgeon reach maturity at the age of 8–10 years and spawn only once every few years, which makes the production of Osetra Gold caviar limited. The average fish weight is around 12 kg.
The eggs have a thinner and more elastic membrane compared to beluga caviar, while the taste is distinguished by depth and a soft, creamy-nutty character.
The 125 g format is designed for those who want a complete gastronomic experience and wish to highlight the premium status of the product on the table.
Golden sturgeon caviar Osetra Gold 125 g represents the highest level of exclusivity among sturgeon caviars.
Imperial Gold Black Caviar 50g is a premium delicacy crafted under carefully controlled conditions to ensure ideal flavor and texture. It features a deep dark hue and large, tender pearls with a rich, refined taste.
This caviar is a symbol of sophistication and quality — perfect for special occasions, elegant appetizers, or gourmet experiences. A top-tier choice for true connoisseurs.
Imperial Gold Black Caviar 125g is produced in carefully maintained aquaculture environments to ensure consistent quality. It features a dark hue and delicate grains with a balanced, mild flavor.
This caviar is a refined option for special occasions and can complement a wide range of cold appetizers or gourmet dishes. A subtle way to elevate your dining experience.
Golden sturgeon caviar Osetra Gold 50 g — a rare and exclusive delicacy with a distinctive amber-gold hue. It features a firm, well-defined grain, a delicate nutty flavor, and a rich aroma. Grain size ranges from 1.5 to 2.0 mm.
Black sturgeon caviar 50g from Royal Osetra is one of the most expensive and sought-after delicacies in the world. It features a special nutty taste and rich aroma, with grain sizes ranging from 1.5 mm to 2.0 mm.
Black sturgeon caviar is one of the most expensive and sought -after delicacies in the world, a symbol of exquisite taste and truly exclusive product. The color of the eggs varies from dark brown to gray-black with a golden tint. This type of caviar has a special nutty and rich aroma. The size of the grains ranges from 1.5 mm to 2.0 mm.
Most females begin to spawn at the age of 8-10 years every four or five years. The average weight of fish is about 12 kg. Many experts consider it even more valuable than Beluga's caviar, although sturgeon caviar grain is smaller and has a more elastic shell.
Be it for a special occasion or to please yourself, Black caviar Imperial Gold is an unforgettable pleasure for true connoisseurs of caviar.
