Ardenis Sheep Cheese 500 g.

Ardenis Sheep Cheese 500 g.

Price

36.00
Вес:

Ardenis Sheep Cheese — a traditional Armenian cheese made from sheep's milk with a rich flavor, dense texture, and distinctive aroma. Perfect for cheese platters, salads, and national dishes.

Количество

Ardenis Sheep Cheese (Sheep Milk Paneer)

Ardenis Sheep Cheese is produced in Armenia from 100% sheep's milk using traditional technology. This cheese has a richer flavor and aroma compared to cow's milk cheeses, as well as a dense, slightly crumbly texture.

In Armenia, sheep cheese is an important part of the national cuisine and is often served with lavash, fresh vegetables, and herbs. It is also used in salads, pastries, and various appetizers.

Thanks to its high milk protein content and rich flavor, the cheese is perfect for both everyday meals and festive cheese platters.

Benefits

  • Made from 100% sheep's milk
  • Traditional Armenian recipe
  • Rich flavor and aroma
  • Dense and natural texture
  • Suitable for appetizers, salads, and pastries

Ingredients

Sheep's milk, salt, lactic starter culture, rennet.

Serving Suggestions

  • With Armenian lavash and fresh herbs
  • As part of a cheese platter
  • For salads and cold appetizers
  • For pastries and national dishes

Nutritional Value per 100 g

  • Protein — 25 g
  • Fat — 22 g
  • Carbohydrates — 0 g
  • Energy — 313 kcal

Storage Conditions

Store at a temperature from +2°C to +8°C.

Country of Origin

Armenia.