Churchkhela with walnuts and grapes from Sunfruit is a delicious treat that I discovered while traveling through Georgia and Armenia.

Churchkhela with walnuts and grapes from Sunfruit is a delicious treat that I discovered while traveling through Georgia and Armenia.

Assorted Churchkhela with Nuts from Sunfruit is my choice for a delicacy inspired by my travels.

Churchkhela fruit balls from Sunfruit are a delicious and colorful assortment of dried fruits and nuts, which became a discovery for me in Georgia and Armenia.

Armenian Lori cheese is a healthy product made from whole milk. It contains large amounts of proteins and minerals, as well as lactic acid bacteria. The mass fraction of fat in dry matter is 50%. Store at 4±2°C and 80% relative humidity for 6 months.

Chechil cheese "Igit" in the form of sticks is a magnificent delicacy produced in Armenia. Store it at a temperature of 2°C to +8°C and a relative humidity of 85%.

Armenian Chanakh cheese is a milk-containing product with a milk fat substitute, with a fat content of 50%. Stored at a temperature of (4±2)°C and a relative humidity of 80-85% for no more than 6 months.

Available sizes: (select available weights from above).

Suluguni cheese is a famous Georgian cheese that is worth trying during your visit to the country. Made in Armenia. Store at 4±2°C and 80% relative humidity.

Assorted traditional “Bacon” is an ideal choice for lovers of oriental cuisine. The combination of excellent basturma and aromatic sujuk will provide you with an unforgettable taste experience.

Raw smoked sausage "Bacon" chorizo ​​is a real find for lovers of meat delicacies. Packed in a vacuum, which ensures the preservation of its taste and aroma. Store at temperatures from 0°C to 6°C and relative humidity 75-78% for 90 days. Made in Armenia.

Uncooked smoked pepperoni sausage "Bacon" is a real delicacy for connoisseurs of savory tastes. Vacuum packed, chilled and ready to delight you with its aroma and taste. Store at temperatures from 0°C to 6°C and relative humidity 75-78% for 120 days.

Raw smoked spicy sausage "Bacon" is a true pleasure for connoisseurs of spicy tastes. Packed in vacuum, which ensures its long shelf life and safety. Store at temperatures from 0°C to 6°C and relative humidity 75-78% for 120 days. Made in Armenia.