Ochakovsky Double Fermentation Kvass

Ochakovsky Double Fermentation Kvass

Price

13.00
Объём:

Ochakovsky Kvass - natural double fermentation kvass with a characteristic bread flavor and a pleasant refreshing tang.

Lactic acid and yeast fermentation, without preservatives. Recommended to drink well chilled.

Количество

Ochakovsky Double Fermentation Kvass 500ml

Ochakovsky - classic kvass prepared by the method of double fermentation: lactic acid and yeast. This preparation method forms the characteristic bread aroma of real kvass, a refreshing tang, and a balanced flavor.

Kvass quenches thirst well and is especially pleasant when chilled. It can be consumed as a standalone refreshing drink or used to prepare traditional okroshka and other cold summer dishes.

Features of Ochakovsky Kvass

  • Real double fermentation kvass
  • Lactic acid and yeast fermentation
  • Characteristic bread flavor and aroma
  • 100% natural product
  • Without preservatives
  • Suitable for okroshka

How to Serve

Recommended to chill well before consumption. Serve as a standalone drink or use as a base for homemade okroshka.

Additional Information

Volume: 500 ml
Brand: Ochakovo
Barcode: 4600000041425