Omul Cold smoked balyk

Cold-smoked whitefish

Price

AED 372.00
Weight:

Cold-smoked whitefish — an exquisite fish delicacy with a tender texture and a rich, well-balanced flavor. Rich in protein, omega-3 fatty acids, vitamins, and minerals.

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Cold-Smoked Whitefish

Cold-smoked whitefish is a delicacy for connoisseurs of noble northern fish. The fish is caught in clean waters and processed using a traditional cold-smoking method, which helps preserve its natural flavor and nutritional properties.

Cold smoking at low temperatures gives the whitefish a delicate, subtle smoky aroma while maintaining its tender, juicy texture. The taste is clean and harmonious, without excessive saltiness.

Whitefish is a valuable source of high-quality protein, omega-3 fatty acids, vitamins, and trace elements, making this product not only delicious but also nutritious.

Cold-smoked whitefish is ready to eat and is perfect for serving as a cold appetizer, in salads, on fish platters, or as part of gourmet sets.

The product is packaged in airtight packaging to preserve freshness and quality during storage.