Mr. Pellman Syrniki with Cottage Cheese is a tender, ready-to-cook Eastern European dish with a soft, creamy filling. Each pancake offers a light sweetness, vanilla aroma, and the natural taste of fresh cottage cheese and labneh.
Ingredients: cottage cheese, labneh, sugar, eggs, vanilla, milk, flour, and semolina. No artificial additives. A perfect choice for breakfast, dessert, or a quick snack. Best served with honey, jam, or fresh berries.
Cooking instructions:
1. Preheat a frying pan over low heat and add a bit of vegetable oil.
2. Place the syrniki in a single layer, not touching each other or the pan edges.
3. Fry each side for 2 minutes until golden brown.
4. Reduce the heat, cover with a lid, and cook for another 7 minutes until fully done.
5. Serve with honey or jam to taste.
Nutritional value per 100g: 177.1 kcal, protein — 7.7g, fat — 8.4g, carbs — 19.9g.
Storage: 6 months. Keep frozen at -18°C or below.
Allergens: eggs, dairy.
AED 25.00