Sausage boiled Doktorskaya
Veal sausages
Beef sausages
Semi-smoked Alpine sausage
Semi-smoked sausage Cervelat Beef
They buy meat from the best suppliers in the city. It remains only to try the amazing taste of Rozmetov Sausages.
COMPONENT
Beef meat, poultry meat, chicken skin 5%, purified water, vegetable proteins, oil, starch, spices, protein stabilizer, salt.
Salmon caviar
Hunting sausages are classic
These sausages made of chilled beef and chicken, use the exquisite bouquet of spices that gives the product a spicy taste and light aroma of smoking.
Semi-smoked sausage Moscow
Cooked doctor's family sausage "Bacon" 320g.
Boiled doctor's family sausage "Bacon" is an ideal choice for the whole family. Boiled meat sausage, created according to a doctor's recipe, will provide you and your loved ones with a delicate taste and high quality.
Pink salmon caviar
Traditional assortment: basturma and sudzhuk “Bacon” 150g.
Assorted traditional “Bacon” is an ideal choice for lovers of oriental cuisine. The combination of excellent basturma and aromatic sujuk will provide you with an unforgettable taste experience.
Yucola from Royal Salmon
Semi-smoked Eastern sausage
Raw smoked pepperoni sausage "Bacon" 192g.
Uncooked smoked pepperoni sausage "Bacon" is a real delicacy for connoisseurs of savory tastes. Vacuum packed, chilled and ready to delight you with its aroma and taste. Store at temperatures from 0°C to 6°C and relative humidity 75-78% for 120 days.