Chanakh Armenian Cheese

Armenian Lori Cheese is a semi-hard brined cheese made from pasteurized cow’s milk. It contains 50% fat in dry matter, with a dense yet tender texture and a pleasantly mild saltiness. Perfect for sandwiches, salads, and toasts.

• Made in Armenia using traditional methods
• 50% fat in dry matter
• Balanced flavor and easy to slice
• Suitable for everyday meals and festive occasions
• Fast delivery across Dubai and the UAE

Armenian Chanakh Cheese is a traditional brined cheese with 47% fat in dry matter. It has a dense, slightly crumbly texture and a rich, creamy-salty flavor. Perfect for salads, appetizers, and meat dishes.

• Made from pasteurized cow’s milk

• 47% fat in dry matter

• Traditional Armenian taste and production

• Ideal with vegetables and meats

• Fast delivery across Dubai and UAE

Ardenis Sheep Cheese — a traditional Armenian cheese made from sheep's milk with a rich flavor, dense texture, and distinctive aroma. Perfect for cheese platters, salads, and national dishes.

Borisovka Imeretian Cheese — a soft brined cheese with a delicate texture and light creamy flavor.

Armenian Chechil Cheese Borisovka — a traditional string cheese with a rich flavor and distinctive fibrous texture.

Smoked suluguni — cheese with a rich flavor, appetizing aroma of natural smoking, and dense layered texture. Perfect for grilling, cheese platters, appetizers, and hot dishes. Store at a temperature of 4±2°C and relative humidity of 80%.

Smoked Cheese Chechil "Suluguni Straws" – a natural brined cheese with an appetizing smoky aroma, delicate fibrous texture, and rich flavor. Perfect for snacking, cheese platters, and appetizers.

Smoked Cheese "Suluguni Kosynka" - a natural brined cheese with an appetizing smoky aroma, delicate layered texture, and rich flavor. Perfect for snacking, cheese platters, and hot appetizers.

Chechil cheese "Igit" in the form of sticks is a magnificent delicacy produced in Armenia. Store it at a temperature of 2°C to +8°C and a relative humidity of 85%.

Smoked cheese Chechil "Igit" - a delight for real gourmets, produced in Armenia. Store it at a temperature of 4±2°C and a relative humidity of no higher than 85%.

We welcome you to the world of historical taste and traditions with our special “Russian” cheese. Recreated according to ancient recipes, this cheese will take you back to the fascinating past and allow you to experience the true depth of taste and aroma.

The Brest-Litovsk brand invites you to a unique journey into the world of unshakable traditions and aristocratic taste. Our Rossiysky cheese is not only a product, it is a historical recipe that gives exquisite taste and the highest quality of dairy products.

Immerse yourself in a delicious combination of past and present with every bite of Russian cheese. Add exquisite charm and aristocracy to your table while enjoying this unique product from Brest-Litovsk.