Magadan shrimp are premium-quality frozen seafood harvested in the cold, clean waters of the Sea of Okhotsk. Known for their rich flavor and tender texture.
Rapid freezing immediately after harvest helps preserve freshness and the natural qualities of the product.
Magadan shrimp are harvested in the cold, nutrient-rich waters of the Sea of Okhotsk. Thanks to the natural conditions of the region, the shrimp have a firm yet tender texture and a pronounced seafood flavor.
Immediately after harvest, the shrimp are prepared and rapidly frozen, allowing their natural freshness and taste to be preserved. The product is suitable for both everyday cooking and festive serving.
Magadan shrimp are versatile in preparation and suitable for a wide range of dishes — they can be boiled, fried, baked, or used in salads, soups, and hot dishes.
Suitable for boiling, frying, baking, as well as for preparing salads, soups, and hot dishes. Natural thawing is recommended before cooking.
Imperial Gold Black Caviar 125g is produced in carefully maintained aquaculture environments to ensure consistent quality. It features a dark hue and delicate grains with a balanced, mild flavor.
This caviar is a refined option for special occasions and can complement a wide range of cold appetizers or gourmet dishes. A subtle way to elevate your dining experience.
Imperial Gold Black Caviar 50g is a premium delicacy crafted under carefully controlled conditions to ensure ideal flavor and texture. It features a deep dark hue and large, tender pearls with a rich, refined taste.
This caviar is a symbol of sophistication and quality — perfect for special occasions, elegant appetizers, or gourmet experiences. A top-tier choice for true connoisseurs.
Black sturgeon caviar is one of the most expensive and sought -after delicacies in the world, a symbol of exquisite taste and truly exclusive product. The color of the eggs varies from dark brown to gray-black with a golden tint. This type of caviar has a special nutty and rich aroma. The size of the grains ranges from 1.5 mm to 2.0 mm.
Most females begin to spawn at the age of 8-10 years every four or five years. The average weight of fish is about 12 kg. Many experts consider it even more valuable than Beluga's caviar, although sturgeon caviar grain is smaller and has a more elastic shell.
Be it for a special occasion or to please yourself, Black caviar Imperial Gold is an unforgettable pleasure for true connoisseurs of caviar.
Tenderly dried nelma is an exceptional delicacy that reveals a sweet taste and noble aroma, inviting you on an amazing gastronomic journey.
Cold-smoked mackerel with a delicate aroma and firm yet tender texture. Smoked over pear and plum wood chips.
Olyutorsky herring are pieces of tender herring fillet, prepared according to the traditional recipe of the Olyutorsky plant. This delicacy has a juicy taste and aroma, ideal for preparing various snacks and dishes.
Luxurious chum salmon caviar in large 500 g jars is a real gastronomic pleasure for seafood lovers. The juicy caviar is large in size, about 3.4 - 3.6 mm, light orange in color, offering a unique experience with a pleasant “crunch” and a creamy taste that literally “melts” in your mouth.
Chum salmon caviar is not only a delicious treat, but also one of the healthiest products. It is rich in omega-3, amino acids, calcium, potassium, phosphorus and other minerals, making it an ideal choice for your health.
Mathias herring fillet Santa Bremor with fresh herbs is a quality product from a well-known manufacturer.
This is a tender fillet of mathias herring, which is complemented with fresh herbs, creating a pleasant aroma and giving the dish a unique taste. Mathias herring fillet is a delicious dish, popular among lovers of fish delicacies.
It is a source of nutrients, including protein, fatty acids and vitamins essential for health. The product is packaged in a convenient 250 gram package, which allows you to quickly and easily prepare a tasty and healthy dish. Herring Matias Santa Bremor fillet with fresh herbs is an ideal choice for those who respect high-quality and tasty fish.
Dried vobla — a classic snack and beloved delicacy for fans of traditional dried fish. Carefully selected and naturally air-dried for perfect texture and rich flavor.
Black sturgeon caviar 50g from Royal Osetra is one of the most expensive and sought-after delicacies in the world. It features a special nutty taste and rich aroma, with grain sizes ranging from 1.5 mm to 2.0 mm.
Our Salmon Family smoked trout slices are an exquisite choice for those who appreciate great taste and the highest standard of quality.
Produced in the clear waters of the Ararat Valley and slowly smoked, they offer a unique gourmet experience.
Our delicacies - smoked trout fillet from Salmon Family - are exceptionally the best culinary pleasure.
This delicious trout, sourced from the clear artesian waters of the Ararat Valley, is slowly smoked to perfection. Enjoy the exquisite taste of Salmon Family smoked trout, the perfect choice for gourmets.
Dried Pacific Salmon with Soy Sauce is a delicious combination of the tenderness and rich flavor of salmon with a hint of traditional soy sauce. When perfectly rested, the salmon develops an exceptional texture and rich flavor that will surprise and delight your taste buds.
Natural cod liver from the Murmansk Fish Plant is a high-quality product made from chilled raw materials. Ready to eat and presented in a convenient 500 g package.
Get this natural delicacy with excellent characteristics right now!
Dried pink salmon pieces — a natural fish snack with a rich flavor and dense texture. Made from pink salmon fillet with the addition of salt, without artificial additives.
Golden sturgeon caviar Osetra Gold 125 g — a premium format of rare amber-gold caviar. Large, well-defined grains, a delicate nutty flavor, and an expressive aroma. Grain size ranges from 1.5 to 2.0 mm.
Pike caviar — an exquisite fish delicacy with a delicate, mildly salted taste and fine-grain texture. Pasteurized caviar is ideal for sandwiches, canapés, and festive serving.
Dried taranka is a delicacy with rich flavor and firm texture, cherished in the culinary traditions of many countries. A great choice for snacking or adding to dishes.
Selected dried Kamchatka smelt — a traditional Far Eastern delicacy with a firm texture and rich fish flavor. Made from carefully selected smelt caught in the Kamchatka region, with a minimal ingredient list — only fish and salt.
Natural air-drying preserves the characteristic aroma, high protein content, and natural juiciness of the fish. Ready to eat and ideal as a snack or a complement to the table.
Cold-smoked whitefish — an exquisite fish delicacy with a tender texture and a rich, well-balanced flavor. Rich in protein, omega-3 fatty acids, vitamins, and minerals.
Gently dried mackerel — lightly salted and air-dried fish with a bold natural flavor. Perfect with potatoes.
Kamchatka crab legs are premium-quality frozen seafood with tender meat and a light natural sweetness. Harvested and frozen immediately after catch to preserve freshness and flavor.
Ideal for festive tables and refined dishes.
Chilim shrimp are frozen seafood with tender meat and a rich marine flavor. They are known for their soft texture and pronounced aroma.
Suitable for preparing salads, pasta, risotto, and hot dishes. One pack contains approximately 35–40 pieces.
Dried vobla (sliced) — a natural fish snack with a rich flavor and a dense, firm texture. Prepared using traditional air-drying methods, without artificial additives.
Dried pink salmon pieces — a natural fish snack with a rich flavor and dense texture. Made from pink salmon fillet with the addition of salt, without artificial additives.
Cold-smoked beluga fillet — an elite fish delicacy with a delicate, silky texture and a balanced smoky aroma. Rich in high-quality protein, omega-3 fatty acids, and vitamins.
Cold-smoked sturgeon fillet — a premium delicacy with a firm yet tender texture and a delicate, unobtrusive smoky aroma. Preserves maximum beneficial properties, including omega-3 fatty acids, vitamins, and trace elements.
