Cheese

Armenian Lori cheese is a healthy product made from whole milk. It contains large amounts of proteins and minerals, as well as lactic acid bacteria. The mass fraction of fat in dry matter is 50%. Store at 4±2°C and 80% relative humidity for 6 months.

Armenian Lori Cheese is a semi-hard brined cheese made from pasteurized cow’s milk. It contains 50% fat in dry matter, with a dense yet tender texture and a pleasantly mild saltiness. Perfect for sandwiches, salads, and toasts.

• Made in Armenia using traditional methods
• 50% fat in dry matter
• Balanced flavor and easy to slice
• Suitable for everyday meals and festive occasions
• Fast delivery across Dubai and the UAE

Armenian Chanakh Cheese is a traditional brined cheese with 47% fat in dry matter. It has a dense, slightly crumbly texture and a rich, creamy-salty flavor. Perfect for salads, appetizers, and meat dishes.

• Made from pasteurized cow’s milk

• 47% fat in dry matter

• Traditional Armenian taste and production

• Ideal with vegetables and meats

• Fast delivery across Dubai and UAE

Chanakh Armenian Cheese — a traditional brined cheese with a soft texture and rich creamy-salty flavor.

Ardenis Sheep Cheese — a traditional Armenian cheese made from sheep's milk with a rich flavor, dense texture, and distinctive aroma. Perfect for cheese platters, salads, and national dishes.

Suluguni cheese is a traditional Georgian cheese with an elastic, dimpled texture and a tangy, mildly salty flavor. Ideal as a melting cheese for khachapuri or hot dishes. Made in Armenia. Store at 4±2°C and 80% relative humidity.

Borisovka Imeretian Cheese — a soft brined cheese with a delicate texture and light creamy flavor.

Smoked Suluguni is a rich, flavorful Georgian cheese with a deep smoky aroma and firm texture. Ideal for grilling, charcuterie boards, or gourmet recipes. Made in Armenia. Store at 4±2°C and 80% relative humidity.

Chechil cheese "Igit" in the form of sticks is a magnificent delicacy produced in Armenia. Store it at a temperature of 2°C to +8°C and a relative humidity of 85%.

Smoked cheese Chechil "Igit" - a delight for real gourmets, produced in Armenia. Store it at a temperature of 4±2°C and a relative humidity of no higher than 85%.

We welcome you to the world of historical taste and traditions with our special “Russian” cheese. Recreated according to ancient recipes, this cheese will take you back to the fascinating past and allow you to experience the true depth of taste and aroma.

The Brest-Litovsk brand invites you to a unique journey into the world of unshakable traditions and aristocratic taste. Our Rossiysky cheese is not only a product, it is a historical recipe that gives exquisite taste and the highest quality of dairy products.

Immerse yourself in a delicious combination of past and present with every bite of Russian cheese. Add exquisite charm and aristocracy to your table while enjoying this unique product from Brest-Litovsk.

The Brest-Litovsk brand is proud to present “Classic” cheese, which has absorbed long-standing traditions and a richness of authentic taste. Each piece of this cheese is a story that tells about the high quality and exquisite taste of dairy products.