Kurt Ermak

Sour cream has a uniform, delicate consistency and pure white color. This dairy product does not contain GMOs or preservatives, has a pleasant fermented milk taste and a rich, pleasant aroma. Sour cream will complement various dishes well.

Sour cream has a slightly sour taste, characteristic of a homemade product. It can be used as a dressing for salads, mushroom dishes, meat, and also as an ingredient in various sauces.

Sour cream will add a unique taste to any dish and make it the highlight of the table.

Sourfather Swall is a premium sour cream that gives a rich piquant taste and velvety texture to your favorite dishes. This sour cream, prepared only from the best ingredients, is ideal for giving saturation and creamyness to your recipes.

Sweeter Swal is made of completely natural ingredients that do not contain GMOs and does not contain preservatives and artificial flavors. This is a useful choice for everyone who wants to add a note of piquant taste to their dishes.

Smoked cheese Chechil "Igit" - a delight for real gourmets, produced in Armenia. Store it at a temperature of 4±2°C and a relative humidity of no higher than 85%.

Suluguni cheese is a traditional Georgian cheese with an elastic, dimpled texture and a tangy, mildly salty flavor. Ideal as a melting cheese for khachapuri or hot dishes. Made in Armenia. Store at 4±2°C and 80% relative humidity.

Chechil cheese "Igit" in the form of sticks is a magnificent delicacy produced in Armenia. Store it at a temperature of 2°C to +8°C and a relative humidity of 85%.

Suluguni cheese is a famous Georgian cheese that is worth trying during your visit to the country. Made in Armenia. Store at 4±2°C and 80% relative humidity.

Smoked Suluguni is a rich, flavorful Georgian cheese with a deep smoky aroma and firm texture. Ideal for grilling, charcuterie boards, or gourmet recipes. Made in Armenia. Store at 4±2°C and 80% relative humidity.

Armenian Lori cheese is a healthy product made from whole milk. It contains large amounts of proteins and minerals, as well as lactic acid bacteria. The mass fraction of fat in dry matter is 50%. Store at 4±2°C and 80% relative humidity for 6 months.

Armenian Chanakh cheese is a dairy-based product with milk fat substitute, containing 50% fat. Store at (4±2)°C with 80–85% humidity for up to 6 months.

Available sizes: (please select from the weight options above).

Lori cheese by “Alashkert” is a traditional Armenian brined cheese with a soft texture and pleasant salty note. Perfect for sandwiches, salads, or enjoyed on its own.

Smoked Chechil cheese "Amasia" is a genuine Armenian delicacy with a rich flavor and aroma. Perfect for snacks and side dishes. Store at 4±2°C with relative humidity not exceeding 85%.